Minggu, 21 Oktober 2012

Chocolate Pancake

-350 ml fresh milk(I replaced it with chocolate milk) -2 Chicken eggs 
-2 Tbs butter, melted 
-3 Tbs granulated sugar 
-250 gr Wheat flour 
-10 Grams of cocoa powder (optional) 
-2 Tsp baking powder 
- ½ tsp baking soda 


-topping of chocolate

How to make:
1. For the dough: Mix flour, sugar, baking powder, baking soda, cocoa powder in a bowl until blended.
2. Pour the egg, mix well
3. Enter the butter, put the milk, stirring until smooth
4. Heat the pan, basting with butter
5. pour 1 tablespoon of dough into the pan. Cook until smooth holes and done. Lift.
6. Pour chocolate topping in the top of the pancakes to beautify. Ready to be served.

- If you want plain pancakes, the cocoa powder can be eliminated.
- As a variation, you can add banana slices or Raisins or any other topping.

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